incredibly savory and comforting, vegan moussaka recipe,
Saturday, April 20, 2019
Edit
An incredibly savory and comforting, vegan moussaka recipe, with layers of silky eggplant, veggies and lentils, covered by a crispy layer of mashed potatoes. EDITED: Potatoes, and several other small things. Note: Takes a lot of steps, but tasty!
