Braised Chicken is fall-off-the-bone tender and exceptionally tasty

Written By Anonymous Sunday, April 21, 2019 Edit

This Braised Chicken is fall-off-the-bone tender and exceptionally tasty. The chicken is braised in gravy and there is no need to thicken the sauce later. You can use the same recipe to make braised chicken thighs, drumsticks, or breasts.| ifoodblogge